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We are super lucky to have access to some of the South Shore of Long Island's freshest and most delectable ingredients and we take great pride in presenting them in haute beachouse cuisine. Little Jumping Dog House may be known for its' oysters and clams, its' charcoal grilled paella, fresh fish tacos, or its' extravagant "salad bar" lunches, but how about slow roasted pork or shrimp curry noodles or garden tomatoes with fresh pulled mozzarella? We like to surprise you, but NEVER with something you won't eat. So, in a few words, please describe your dietary preferences
is it somebody's birthday? is this your anniversary? is there a Little Jumping Dog House Specialty you simply must have?


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( obviously completely optional )